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Internationally Accredited Certificate in Vegan Nutrition

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  • 1 -Understanding The Principles And Ethics Of Veganism.mp4
    05:34
  • 2 -Who is this course for.mp4
    01:37
  • 3 -Introducing A Plant Forward Diet.mp4
    04:30
  • 4 -Five Levels of Plant-Forwardness.mp4
    03:45
  • 5 -Exploring the Environmental and Sustainability Aspects of a Plant-Forward Diet.mp4
    05:52
  • 1 -Building a Balanced Vegan Plate Macronutrients.mp4
    01:34
  • 2 -Vegan Protein Fundamentals.mp4
    04:23
  • 3 -Protein Digestibility & Availability.mp4
    05:51
  • 4 -Protein Amino Acid Profiles of Various Food Sources.mp4
    07:54
  • 5 -Vegan Protein Category#1 Legumes.mp4
    07:00
  • 6 -Vegan Protein Category#2 Wholegrains.mp4
    14:08
  • 7 -Vegan Protein Category#3 Nuts & Seeds.mp4
    06:01
  • 8 -Vegan Protein Category#4 Vegetables.mp4
    03:00
  • 1 -Introduction Exceptional Health Benefits of a Vegan Diet.mp4
    01:42
  • 2 -Vegan Nutrition and Gut Health The Role of Fiber.mp4
    03:51
  • 3 -Vegan Nutrition & Gut Health Probiotics & Their Benefits.mp4
    03:46
  • 4 -Antioxidants & Free Radicals Basic Science.mp4
    06:54
  • 5 -Antioxidants Category#1 Vitamins C & E.mp4
    04:50
  • 6 -Antioxidants Category#2 Carotenoids.mp4
    04:03
  • 7 -Antioxidants Category#3 Polyphenols.mp4
    07:07
  • 1 -Introduction to Antinutrients.mp4
    02:10
  • 2 -Anti-nutrients in Plant Foods Phytic Acid.mp4
    05:00
  • 3 -Anti-nutrients in Plant Foods Lectins.mp4
    01:40
  • 4 -Anti-nutrients in Plant Foods Oxalates.mp4
    03:07
  • 5 -Anti-nutrients in Plant Foods Tannins.mp4
    03:58
  • 6 -What Every VeganVegetarian Should Know About Iron.mp4
    04:30
  • 7 -Zinc Plant-Based Zinc Sources, Enhancing Absorption and Preventing Deficiencies.mp4
    05:39
  • 8 -Calcium Plant-Based Sources of Calcium and Ensuring Bone Health.mp4
    04:56
  • 9 -Vitamin B12 Understanding the Importance of B12 for Vegans.mp4
    04:07
  • 1 -Introduction to Implementing Plant-Forward Diets Case Studies Diet Plans R.mp4
    03:11
  • 2 -Vanis Case Study.mp4
    06:05
  • 3 -Rockys Case Study.mp4
    04:46
  • 4 -Vincents Case Study.mp4
    06:02
  • 5 -Sallys Case Study.mp4
    05:00
  • Description


    Embrace a Plant-Forward Diet

    What You'll Learn?


    • Identify Plant-based sources of protein and how to satisfy your daily Protein requirements
    • Identify the Key Nutrients Present in a Vegan Diet that are entirely missing in an Animal-Based Diet
    • Understand the Environmental and Sustainability Aspects of a Plant-Based Diet
    • Principles and Ethics of Veganism
    • Discuss all Three Macronutrients and Prioritize the Top Healthiest Macros to Formulate a Nutrient-Dense Vegan Diet

    Who is this for?


  • Vegans- you will find tons of information about formulating the Healthiest Version of a Vegan diet that fully satisfies all the nutrients your bodies need.
  • People who are thinking about going Vegan
  • Carnivores who want to Understand the Benefits of a Plant-Based Diet
  • What You Need to Know?


  • No Prior degree or experience required
  • More details


    Description

    Now earn your Internationally Accredited Certificate in Nutrition in less than 4 weeks!

    This Speciality Certificate is Internationally Accredited by the following organizations:

    -The CPD Standards for 15 CPD Hours

    -IOATH (The International Association of Therapists). The IAOTH has approved all our courses. Once you graduate from this course, you can apply to become a member with them as a Therapist.

    In addition, Fabulous Body Inc. is proudly affiliated with the following:

    -AHHA (American Holistic Health Association). Being Holistic is one of the core values of Fabulous Body. We are proudly affiliated with AHHA as one of their honored members.

    -ANA (American Nutrition Association). Akash, the course creator and Founder of Fabulous Body Inc., is a professional member of the ANA as he strongly believes in their core principle, i.e., Nutrition is the core element of our health.

    Pass Mark: 70% to secure your Certificate!

    Course Pre-requisite: None


    Module 1: Introduction to Veganism In this initial module, we will delve into the principles and ethics underpinning veganism. While veganism might seem extreme in today’s world, it encompasses varying motivations and levels of dedication. To address this diversity, we introduce the concept of a Plant-Forward Diet.

    A Plant-Forward Diet encourages the consumption of predominantly plant-based foods while allowing flexibility for occasional inclusion of animal products. It places a strong emphasis on plant foods like fruits, vegetables, whole grains, legumes, nuts, and seeds as the core of a healthful diet. This approach is gaining traction due to its health benefits, sustainability, and reduced environmental impact.

    We’ll explore the 7 Core Aspects and 5 Levels of the Plant-Forward Diet.

    Module 2: Building a Balanced Vegan Plate: Macronutrients In this module, we will thoroughly examine macronutrients, particularly protein, addressing common concerns among vegans. We’ll explore protein digestibility, bioavailability, and the intricate world of amino acid profiles in various food sources. This knowledge will empower you to make informed choices and craft nutrient-rich vegan diet plans.

    Module 3: Exceptional Health Benefits of a Vegan Diet Module 3 delves into the scientific foundations of the health advantages of plant-based eating. We’ll focus on the vital role of fiber and probiotics in vegan nutrition, their impact on gut health, and their significance. Additionally, we’ll explore antioxidants and free radicals, crucial for understanding how plant-based diets combat oxidative stress and aging.

    Module 4: Building a Balanced Vegan Plate: Micronutrients This module delves into antinutrients, such as phytic acid, tannins, oxalates, and lectins found in plant-based foods. We’ll also examine essential nutrients of concern for vegans, including zinc, calcium, iron, and vitamin B12. By the end, you’ll grasp antinutrients’ effects on nutrient absorption and learn practical strategies for a well-rounded, nutrient-dense plant-based diet.

    Module 5: Implementing Plant-Forward Diets – Case Studies | Diet Plans | Recipes In Module 5, we provide real-world case studies of individuals like Vani, Rocky, Vincent, and Sally. Personalized plant-forward diet plans are developed to assist them in achieving their health and fitness objectives. Furthermore, you’ll find numerous plant-forward diet plans and simple, nutritious recipes created by our team.

    Who this course is for:

    • Vegans- you will find tons of information about formulating the Healthiest Version of a Vegan diet that fully satisfies all the nutrients your bodies need.
    • People who are thinking about going Vegan
    • Carnivores who want to Understand the Benefits of a Plant-Based Diet

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    Students take courses primarily to improve job-related skills.Some courses generate credit toward technical certification. Udemy has made a special effort to attract corporate trainers seeking to create coursework for employees of their company.
    • language english
    • Training sessions 34
    • duration 2:43:33
    • Release Date 2025/03/11

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